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Cameroon GCE o level June 2018 food and nutrition 2
(a) (i) State five guidelines in serving meals. (5 marks) (ii)List any six materials needed for meal service. (3 marks) […]
No Comments Food and Nutrition General Section Ordinary level -
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Cameroon GCE o/l June 2018 food and nutrition 1
11. Which of these is an example of primary processing? A Making margarine from oil B Making bread from flour […]
No Comments Food and Nutrition General Section Ordinary level -
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Cameroon GCE o/l June 2017 food and nutrition 1
1 Malnutrition means an incorrect or unbalanced intake of: A Nutrition. B Macro nutrients. C Micro nutrients. D Nutrient. 2 […]
No Comments Food and Nutrition General Section Ordinary level
Cameroon GCE o level June 2018 food and nutrition 2
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